Posts in “Recipes”
Quinoa For Breakfast
I know what you’re thinking. Why is Kate obsessed with breakfast? The last food blog I wrote was about oats, now quinoa. To be fair, I’d eat my oats recipe for pudding too, not just breakfast! The truth of the matter is that I’m struggling with food at the moment. My IBS is particularly bad. […]
Read articleGet Toned With Tuna
In the name of protein variety, I’ve been experimenting with alternatives to the same old chicken breast. As I delve deeper into incorporating seafood into my diet, I’ve settled upon a regular daily servings of either prawns or tuna. Whilst tuna is a pretty staple fish source, it’s fun to experiment with different ways of […]
Read articleCreamy Overnight Oats
Ok, I know what you’re thinking – I’m a little late to the party here. Ieuan posted a blog about overnight oats ages ago (and I’ve borrowed his picture here!). Emily is always blogging about how much she loves porridge. Joe uses oats as a pre-workout boost. And here I am, finally getting on board! […]
Read articleQuinoa Energy Bar – Nut Free
Months and months ago I was playing with a recipe to produce some nut-free energy bars. This was spurred on by a client who worked in food production so was unable to take any sort of nut into work. For convenience, I also wanted these to be bake-free. I had eaten an energy bar at […]
Read articleRoasted Rhubarb
I came home from holiday and our rhubarb had exploded! The rain and warmer spring has definitely helped it grow! Every year I’m faced with a search for healthy rhubarb recipes such as these savoury recipes. I’d love to be creative and whip up something that would rival any Master Chef contestant – but unfortunately […]
Read articleA Cracking Low Carb Breakfast
In the pursuit of a lean, Summer body I’ve experimenting with different dieting methods to help lose a few pounds. I’ve settled on reducing carbs whilst keeping protein above 1.5g per pound of body weight, and maintaining fats around 70-80 grams a day, so I thought I’d share my cracking low carb breakfast with you. Now, what […]
Read articleCrispy Baked Tofu
I’ve been trying to recreate some Japanese dishes at home in advance of my holiday to Japan. I’m not concerned about being vegan in Japan – there’s bound to be loads of noodles and tofu, and I love both. Here’s a great recipe which shares my love of tofu. Unlike a lot of tofu dishes, […]
Read articlePesto Butter Beans
A few weeks ago I wrote a blog all about beans, comparing nutritional values of our favourite beans. Now, it seems only appropriate that I should give you a bean recipe to enjoy. And these creamy pesto butter beans is just the one to get your taste-buds going. Ingredients: Pesto: Garlic clove x 1 Pine […]
Read articleTofu and Chickpea Curry
Good thick curry does not have to come from a takeaway! Likewise, it doesn’t have to have a tonne of oil added to it. Our blog is full of different curry recipes; we’ve had lentil curry, thai curry and coconut curry! Now we have a tofu and chickpea curry to add to your repertoire! Ingredients […]
Read articleProtein Based Snack Alternatives
I am firm believer that without healthy alternatives to snacks, the average gym goer will have a tough time sticking to a clean eating diet. As I also fall into this category, I decided to try some protein based snack alternatives for some of my go to healthy snacks and foods. 1. Protein pancakes In the […]
Read articleGolden Milk
Those who know me, know I have a little obsession with fresh turmeric. The constant stains on my fingers look like I have a 50-a-day habit. Anything goes, curries, porridge and drinks. Maybe you have never tried it in a drink because the thought of a turmeric latte was just too hipster for you? But […]
Read articleAlex’s Breakfast Burritos
Personally I’ve always found breakfast to be the trickiest meal of the day. I’ve got limited time. I’m usually in a rush and I’m often up so early for work that my hand-eye co-ordination isn’t exactly at Masterchef levels. On top of all that, I’m looking to get a healthy, protein-rich meal in without just […]
Read articleThai Prawn Stir Fry
When I think about making a protein-rich meal to have after my workout or for tea, my mind usually wanders to the popular sources such as chicken and beef. In my quest to write my food blog I decided to try something different. This is something that I haven’t really cooked with before. Here’s my […]
Read articleSri Lankan Jackfruit
I’m not sure whether I should call this Sri Lankan Jackfruit or a Curried Jackfruit to be honest. I’ve never had proper Sri Lankan food but I’ve used a Sri Lankan spice mix so I’m going with that! I’m still experimenting with Jackfruit, and the truth be told, I haven’t moved on much since my […]
Read articleChorizo Style Beans
I’ve never actually had chorizo. I turned veggie before it became “a thing”. I’m also not a big “fake meat” fan; it’s generally processed and tastes like plastic. However, having it once every so often is a great way of getting some protein in my diet. There’s been a whole new vegan range from Iceland […]
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